Horeca Employee jobs

  1. Housekeeping medewerker

    De Salon van Fagel, The Hague

    • Parttime, 24 - 32 hour weekly
  2. Medewerker /medewerkster Huishouding

    Hotel Mercure Zwolle, Zwolle

    • Parttime, 1 - 25 hour weekly
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  4. Allround medewerker F&B (parttime)

    Mercure Hotel Tilburg Centrum, Tilburg

    • Parttime, 15 - 25 hour weekly
    • € 2,512 - 2,778
  5. Allround medewerker front office ibis Tilburg

    Hotel ibis Tilburg, Tilburg

    • Fulltime
    • € 2,512 - 2,773
  6. Welcomer Ontbijt ibis Tilburg

    Hotel ibis Tilburg, Tilburg

    • Parttime, 24 - 38 hour weekly
    • € 2,512 - 2,773
  7. Banqueting Employee

    Hotel New York, Rotterdam

    • Parttime, 14 - 16 hour weekly
  8. Culinary Intern

    Hyatt Regency Amsterdam, Amsterdam

    • Internship, 38 - 40 hour weekly
    • € 750
  9. Steward / Afwasser

    Hyatt Regency Amsterdam, Amsterdam

    • Fulltime
  10. F&B Server

    Hyatt Regency Amsterdam, Amsterdam

    • Fulltime
  11. Housekeeping Attendant

    Hyatt Regency Amsterdam, Amsterdam

    • Fulltime
    • € 2,253 - 2,253
  12. Medewerker Afwas

    Grand Hotel Ter Duin, Burgh-Haamstede

    • Parttime, 1 - 38 hour weekly
    • € 2,468 - 2,568
  13. Chef-kok

    Resort Bad Boekelo, Enschede

    • Fulltime
    • € 3,176 - 4,028
  1. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Horeca Employee jobs

"Horeca" is a Dutch term that encompasses the hotel, restaurant, and catering industry. This page focuses on entry-level opportunities within the hotel sector of Horeca, providing a starting point for those interested in a career in hospitality. If you are enthusiastic, have a strong work ethic, and are looking for an entry-level position in a dynamic industry, a Horeca Employee role within a hotel could be a great fit.

What you'll do as a Horeca Employee in a hotel

As a Horeca Employee in a hotel, your responsibilities will vary depending on the specific department. You might work in food and beverage, assisting with service or preparation; in housekeeping, ensuring guest room cleanliness; or in other operational areas, providing support to various teams. This often includes tasks like assisting with food and beverage service, cleaning and preparing guest rooms, or providing support to other hotel departments.For those interested in specializing within the hotel environment, roles in F&B Employee Jobs offer more focused career paths. You can also explore opportunities in Housekeeping to find more suitable positions.

The qualities of a successful Horeca Employee in a hotel

Successful Horeca Employees in a hotel setting possess a positive attitude, a strong work ethic, and a willingness to learn. They are also team players, have good communication skills, and are dedicated to providing excellent customer service.

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