Kitchen jobs

  1. New
    Chef de Partie

    Corendon Amsterdam Schiphol Airport, Badhoevedorp

    • Fulltime, 1 - 38 hour weekly
  2. New
    Chef de Partie

    Jaz in the city, Amsterdam

    • Fulltime
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  4. New
    Stage Food & Beverage

    Jaz in the city, Amsterdam

    • Internship, 30 - 38 hour weekly
  5. New
    Head Chef - Corendon Amsterdam Nieuw West

    Corendon Amsterdam Nieuw West, Amsterdam

    • Fulltime, 1 - 38 hour weekly
  6. New
    Chef de Partie - The College Hotel / The Dean Restaurant

    The College Hotel, Autograph Collection by Marriott , Amsterdam

    • Fulltime, 38 hour weekly
  7. New
    Chef de Partie

    IntercityHotel Amsterdam Airport, Hoofddorp

    • Fulltime
  8. New
    Ontbijtkok

    IntercityHotel Amsterdam Airport, Hoofddorp

    • Fulltime
  9. New
    Food & Beverage Medewerker

    IntercityHotel Breda, Breda

    • Parttime, 24 - 38 hour weekly
  10. New
    Food & Beverage Supervisor

    IntercityHotel Leiden, Leiden

    • Fulltime
  11. New
    Breakfast Demi Chef de Partie (fulltime)

    Hilton Rotterdam, Rotterdam

    • Fulltime
    • € 2,450 - 2,450
  12. New
    Chef de Partie Ottolenghi Restaurant

    Manderin Oriental Conservatorium Amsterdam, Amsterdam

    • Fulltime
  13. New
    Keukenmedewerker

    Stayokay Heemskerk, Heemskerk

    • Parttime, 30 - 32 hour weekly
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Kitchen jobs

Hotel kitchens are fast-paced, creative, and collaborative environments. Whether you’re prepping ingredients, plating dishes, or managing a team, your work directly influences the guest experience.

Kitchen staff are always in demand — from entry-level roles like dishwasher or prep cook to experienced chefs. Visit our kitchen job listings to find openings that match your experience.

A background in culinary school is helpful, but not always required. Hotels offer training and opportunities to move up quickly if you're committed and passionate about food.Working in hotel kitchens is also a great way to gain exposure to global cuisine, seasonal menus, and large-scale catering. To see more roles in hospitality, check out our hotel jobs portal

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