Kitchen jobs

  1. New
    Chef de Partie - Mondi Skybar

    Corendon Amsterdam Schiphol Airport, Badhoevedorp

    • Fulltime, 30 - 38 hour weekly
  2. New
    Breakfast Cook

    Corendon Amsterdam Schiphol Airport, Badhoevedorp

    • Fulltime, 8 - 38 hour weekly
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  4. New
    Chef de Partie

    Corendon Amsterdam Schiphol Airport, Badhoevedorp

    • Fulltime, 1 - 38 hour weekly
  5. New
    Chef de Partie Spring Brasserie

    Pillows Grand Boutique Hotel Maurits At The Park , Amsterdam

    • Fulltime
  6. New
    Employee Stewarding

    Park Inn by Radisson Amsterdam City West, Amsterdam

    • Fulltime
  7. New
    Demi Chef de Partie | Restaurant Vermeer

    NH Collection Barbizon Palace, Amsterdam

    • Fulltime
  8. New
    Medewerker Algemene Dienst

    de Baak Seaside, Noordwijk

    • Parttime, 15 - 38 hour weekly
    • € 2,372 - 2,494
  9. New
    Leerling kok - per direct

    Landgoed de Horst, Driebergen-Rijsenburg

    • Fulltime
    • € 500
  10. New
    Zelfstandig werkend Kok

    Landgoed de Horst, Driebergen-Rijsenburg

    • Fulltime
    • € 2,419 - 2,929
  11. New
    Chef de Partie

    INK Hotel Amsterdam, Amsterdam

    • Fulltime, 24 - 32 hour weekly
    • € 2,500 - 2,800
  12. New
    Kitchen Stewarding / Dishwasher - Fulltime

    Renaissance Amsterdam Schiphol Airport, Aalsmeer

    • Fulltime
  13. New
    Chef de Partie | Lloyd

    The Hoxton, Lloyd Amsterdam, Amsterdam

    • Fulltime
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    7. Marketing
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Kitchen jobs

Hotel kitchens are fast-paced, creative, and collaborative environments. Whether you’re prepping ingredients, plating dishes, or managing a team, your work directly influences the guest experience.

Kitchen staff are always in demand — from entry-level roles like dishwasher or prep cook to experienced chefs. Visit our kitchen job listings to find openings that match your experience.

A background in culinary school is helpful, but not always required. Hotels offer training and opportunities to move up quickly if you're committed and passionate about food.Working in hotel kitchens is also a great way to gain exposure to global cuisine, seasonal menus, and large-scale catering. To see more roles in hospitality, check out our hotel jobs portal

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