Kitchen jobs

  1. Breakfast/Lunch Cook

    Hotel New York, Rotterdam

    • Fulltime, 30 - 38 hour weekly
  2. Breakfast Employee 2-4 days

    ibis Amsterdam City West, Amsterdam

    • Parttime, 15 - 30 hour weekly
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  4. Horeca Medewerker - NY Basement

    Hotel New York, Rotterdam

    • Parttime, 16 - 38 hour weekly
  5. Horeca Medewerker - NY Basement

    Hotel New York, Rotterdam

    • Fulltime, 16 - 38 hour weekly
  6. Demi Chef De Partie Pastry

    Hyatt Regency Amsterdam, Amsterdam

    • Fulltime
  7. Zelfstandig Werkend Kok

    NH Conference Centre Koningshof, Veldhoven

    • Fulltime
    • € 2,645 - 3,289
  8. Commis de Cuisine - Junior Cook

    Pestana Amsterdam, Amsterdam

    • Fulltime
    • € 2,500 - 2,700
  9. Chef de Partie

    Amstel Hotel, Amsterdam

    • Fulltime
  10. Zelfstandig Werkend Kok

    Hotel Des Indes, The Hague

    • Fulltime
  11. Zelfstandig Werkend Kok

    Rotterdam Marriott Hotel, Rotterdam

    • Fulltime
    • € 2,645
  12. Leerling Kok (vanaf aug/sep 2026)

    Rotterdam Marriott Hotel, Rotterdam

    • Vocational education, 32 hour weekly
    • € 2,040
  13. Head Chef

    Rotterdam Marriott Hotel, Rotterdam

    • Fulltime
    • € 3,176 - 4,028
  1. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Kitchen jobs

Hotel kitchens are fast-paced, creative, and collaborative environments. Whether you’re prepping ingredients, plating dishes, or managing a team, your work directly influences the guest experience.

Kitchen staff are always in demand — from entry-level roles like dishwasher or prep cook to experienced chefs. Visit our kitchen job listings to find openings that match your experience.

A background in culinary school is helpful, but not always required. Hotels offer training and opportunities to move up quickly if you're committed and passionate about food.Working in hotel kitchens is also a great way to gain exposure to global cuisine, seasonal menus, and large-scale catering. To see more roles in hospitality, check out our hotel jobs portal

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