Kitchen jobs

  1. (Demi) Chef de Partie Grand Café Krasnapolsky

    Anantara Grand Hotel Krasnapolsky Amsterdam, Amsterdam

    • Fulltime
  2. Stage Horecamedewerker NY Basement

    Hotel New York, Rotterdam

    • Internship, 16 - 38 hour weekly
  3. Send me jobs from this search
  4. Chef de Partie Banqueting

    Anantara Grand Hotel Krasnapolsky Amsterdam, Amsterdam

    • Fulltime
  5. Cook | FT

    NH Amsterdam Schiphol Airport, Hoofddorp

    • Fulltime
    • € 2,555 - 3,177
  6. Sous Chef

    vocoâ„¢ The Hague, The Hague

    • Fulltime
  7. Zelfstandig Werkend Kok - 0 uur

    Derlon Hotel Maastricht, Maastricht

    • Fulltime, 19 - 38 hour weekly
  8. Ontbijtkok

    Van der Valk Hotel Gilze-Tilburg, Gilze

    • Parttime, 24 - 38 hour weekly
  9. Zelfstandig werkend kok

    Van der Valk Hotel Gilze-Tilburg, Gilze

    • Parttime, 16 - 38 hour weekly
  10. Chef de Partie

    Van der Valk Hotel Gilze-Tilburg, Gilze

    • Parttime, 30 - 38 hour weekly
  11. Sous-chef

    Van der Valk Hotel Gilze-Tilburg, Gilze

    • Parttime, 30 - 38 hour weekly
    • € 3,000 - 3,750
  12. Pastry Chef de Partie

    Conservatorium, Amsterdam

    • Fulltime
  13. Chef de Partie

    Conservatorium, Amsterdam

    • Fulltime
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    5. Housekeeping
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Kitchen jobs

Hotel kitchens are fast-paced, creative, and collaborative environments. Whether you’re prepping ingredients, plating dishes, or managing a team, your work directly influences the guest experience.

Kitchen staff are always in demand — from entry-level roles like dishwasher or prep cook to experienced chefs. Visit our kitchen job listings to find openings that match your experience.

A background in culinary school is helpful, but not always required. Hotels offer training and opportunities to move up quickly if you're committed and passionate about food.Working in hotel kitchens is also a great way to gain exposure to global cuisine, seasonal menus, and large-scale catering. To see more roles in hospitality, check out our hotel jobs portal

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