Kitchen jobs

  1. Souschef

    NH Amsterdam Zuid, Amsterdam

    • Fulltime
  2. Zelfstandig Werkend Kok FT

    NH Amsterdam Zuid, Amsterdam

    • Fulltime
  3. Send me jobs from this search
  4. Zelfstandig werkend kok - Kasteel Engelenburg

    Q Hospitality Group, Brummen

    • Fulltime
  5. Independently working cook

    Postillion Hotel Deventer, Deventer

    • Fulltime, 38 hour weekly
  6. Cook

    Westcord Hotel Delft, Delft

    • Parttime, 4 - 38 hour weekly
  7. Cook

    Westcord Hotel Delft, Delft

    • Fulltime, 4 - 38 hour weekly
  8. Chef de Partie (Main Kitchen)

    Waldorf Astoria Amsterdam, Amsterdam

    • Fulltime
  9. Leerling kok

    Boutique Hotel Ter Zand, Burgh-Haamstede

    • Parttime, 1 - 38 hour weekly
  10. Zelfstandigwerkend kok (parttime)

    Mercure Hotel Groningen Martiniplaza, Groningen

    • Parttime, 16 - 20 hour weekly
  11. Chef de Partie

    Park Inn by Radisson Amsterdam City West, Amsterdam

    • Fulltime, 30 - 38 hour weekly
    • € 2,600 - 3,000
  12. Senior Chef de Parti

    Clayton Hotel Amsterdam American, Amsterdam

    • Fulltime, 38 hour weekly
  13. Chef de Parti

    Clayton Hotel Amsterdam American, Amsterdam

    • Fulltime, 38 hour weekly
  1. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
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Kitchen jobs

Hotel kitchens are fast-paced, creative, and collaborative environments. Whether you’re prepping ingredients, plating dishes, or managing a team, your work directly influences the guest experience.

Kitchen staff are always in demand — from entry-level roles like dishwasher or prep cook to experienced chefs. Visit our kitchen job listings to find openings that match your experience.

A background in culinary school is helpful, but not always required. Hotels offer training and opportunities to move up quickly if you're committed and passionate about food.Working in hotel kitchens is also a great way to gain exposure to global cuisine, seasonal menus, and large-scale catering. To see more roles in hospitality, check out our hotel jobs portal

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