Kitchen jobs

  1. Chef de Partie Breakfast

    Anantara Grand Hotel Krasnapolsky Amsterdam, Amsterdam

    • Fulltime
  2. Breakfast Chef - Weekends (PT) - The Collector hotel

    The Collector, The Hague

    • Parttime, 16 - 20 hour weekly
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  4. Zelfstandig Werkend Patissier

    Hotel Jakarta Amsterdam, Amsterdam

    • Parttime, 32 - 38 hour weekly
  5. Zelfstandig Werkend Patissier

    Hotel Jakarta Amsterdam, Amsterdam

    • Fulltime, 32 - 38 hour weekly
  6. Zelfstandig werkend kok

    Van Der Valk Hotel De Bilt-Utrecht, De Bilt

    • Fulltime
  7. Leerling Kok

    Van Der Valk Hotel De Bilt-Utrecht, De Bilt

    • Fulltime
  8. Zelfstandig werkend kok

    Blanckthys, Voeren

    • Parttime, 28 - 36 hour weekly
    • € 2,505 - 3,033
  9. Chef de Partie (FT)

    Hilton The Hague, The Hague

    • Fulltime
    • € 2,600 - 3,000
  10. Chef de Partie Spring Brasserie

    Pillows Grand Boutique Hotel Maurits At The Park , Amsterdam

    • Fulltime
  11. Zelfstandig Werkend Kok (Brasserie) Enkel dagdiensten

    Van der Valk Hotel Amsterdam Zuidas, Amsterdam

    • Fulltime
    • € 2,500 - 3,000
  12. Chef kok - Zuid Limburg Fulltime

    Hotel Gulpenerland, Gulpen

    • Fulltime
    • € 2,901 - 3,677
  13. Zelfstandig werkend kok

    Landgoed Huize Bergen, Vught

    • Fulltime, 24 - 38 hour weekly
    • € 2,505 - 3,300
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Kitchen jobs

Hotel kitchens are fast-paced, creative, and collaborative environments. Whether you’re prepping ingredients, plating dishes, or managing a team, your work directly influences the guest experience.

Kitchen staff are always in demand — from entry-level roles like dishwasher or prep cook to experienced chefs. Visit our kitchen job listings to find openings that match your experience.

A background in culinary school is helpful, but not always required. Hotels offer training and opportunities to move up quickly if you're committed and passionate about food.Working in hotel kitchens is also a great way to gain exposure to global cuisine, seasonal menus, and large-scale catering. To see more roles in hospitality, check out our hotel jobs portal

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