Kitchen jobs

  1. New
    Head Chef

    Rotterdam Marriott Hotel, Rotterdam

    • Fulltime
  2. New
    Chef de Partie

    Carlton Beach Hotel, The Hague

    • Fulltime
  3. Send me jobs from this search
  4. New
    Medewerker Algemene Dienst

    de Baak Seaside, Noordwijk

    • Parttime, 15 - 38 hour weekly
    • € 2,455 - 2,582
  5. New
    Leerling Kok

    de Baak Seaside, Noordwijk

    • Internship, 38 hour weekly
    • € 500
  6. New
    Zelfstandig werkend Kok

    de Baak Seaside, Noordwijk

    • Fulltime
    • € 2,505 - 3,032
  7. New
    Chef de Parti

    Hotel Casa Amsterdam, Amsterdam

    • Fulltime
    • € 2,505 - 3,000
  8. New
    Kok

    Hotel Casa Amsterdam, Amsterdam

    • Fulltime
    • € 2,462 - 2,700
  9. New
    F&B Employee | Fulltime

    PLAZA Premium Almere, Almere

    • Fulltime
  10. New
    F&B Employee | 0-hours

    PLAZA Premium Almere, Almere

    • Parttime, 8 - 36 hour weekly
  11. New
    Chef de Partie

    Park Plaza Amsterdam Airport, Lijnden

    • Fulltime, 38 hour weekly
  12. New
    Souschef

    Hotel New York, Rotterdam

    • Parttime, 32 - 38 hour weekly
  13. New
    Souschef

    Hotel New York, Rotterdam

    • Fulltime, 32 - 38 hour weekly
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Kitchen jobs

Hotel kitchens are fast-paced, creative, and collaborative environments. Whether you’re prepping ingredients, plating dishes, or managing a team, your work directly influences the guest experience.

Kitchen staff are always in demand — from entry-level roles like dishwasher or prep cook to experienced chefs. Visit our kitchen job listings to find openings that match your experience.

A background in culinary school is helpful, but not always required. Hotels offer training and opportunities to move up quickly if you're committed and passionate about food.Working in hotel kitchens is also a great way to gain exposure to global cuisine, seasonal menus, and large-scale catering. To see more roles in hospitality, check out our hotel jobs portal

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