Kitchen jobs

  1. New
    Chef de Partie (Banqueting)

    Van der Valk Hotel Den Haag-Wassenaar, Wassenaar

    • Parttime, 32 hour weekly
    • € 2,700 - 3,200
  2. New
    Medewerker ontbijt PT

    ibis Styles Den Haag Scheveningen, The Hague

    • Parttime, 7 - 38 hour weekly
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  4. New
    Zelfstandig werkend kok (24-32 uur)

    Inntel Hotels Amsterdam Zaandam, Zaandam

    • Parttime, 24 - 32 hour weekly
  5. New
    Zelfstandig werkend kok

    Blanckthys, Voeren

    • Parttime, 28 - 36 hour weekly
    • € 2,505 - 3,033
  6. New
    Breakfast Attendant PT

    ibis Styles Den Haag Scheveningen, The Hague

    • Parttime, 7 - 38 hour weekly
  7. New
    Zelfstandig Werkend Kok

    Hotel Arena, Amsterdam

    • Fulltime
  8. New
    Breakfast & Kitchen Host (m/f/d) - Ruby Emma - Design Hotel

    Ruby Emma Amsterdam, Amsterdam

    • Fulltime
  9. New
    Sous Chef – Banqueting, Breakfast & Afternoon Tea

    Amstel Hotel, Amsterdam

    • Fulltime
  10. New
    Chef de Partie

    Van der Valk Hotel Delft A4, Den Hoorn

    • Fulltime
    • € 2,900 - 3,466
  11. New
    Zelfstandig Werkend Kok

    Van der Valk Hotel Delft A4, Den Hoorn

    • Fulltime
    • € 2,645 - 3,289
  12. New
    Chef de Partie

    Crowne Plaza Amsterdam - South, Amsterdam

    • Fulltime
  13. New
    Sous-Chef

    Van Oys, Eijsden

    • Fulltime
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Kitchen jobs

Hotel kitchens are fast-paced, creative, and collaborative environments. Whether you’re prepping ingredients, plating dishes, or managing a team, your work directly influences the guest experience.

Kitchen staff are always in demand — from entry-level roles like dishwasher or prep cook to experienced chefs. Visit our kitchen job listings to find openings that match your experience.

A background in culinary school is helpful, but not always required. Hotels offer training and opportunities to move up quickly if you're committed and passionate about food.Working in hotel kitchens is also a great way to gain exposure to global cuisine, seasonal menus, and large-scale catering. To see more roles in hospitality, check out our hotel jobs portal

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