Kitchen Assistent jobs

  1. New
    Leerling kok

    Grand Hotel Ter Duin, Burgh-Haamstede

    • Parttime, 32 hour weekly
  2. New
    Leerling Kok

    The Dylan Amsterdam, Amsterdam

    • Fulltime
  3. Send me jobs from this search
  4. New
    zelfstandig werkend kok

    Buitenplaats de Bergse Bossen, Driebergen-Rijsenburg

    • Freelance, 38 - 40 hour weekly
  5. New
    Leerling kok

    Boutique Hotel Ter Zand, Burgh-Haamstede

    • Parttime, 1 - 38 hour weekly
  6. Commis de Cuisine - Junior Cook

    Pestana Amsterdam, Amsterdam

    • Fulltime
    • € 2,500 - 2,700
  7. Chef/ Cook | nhow Amsterdam RAI

    nhow Amsterdam RAI, Amsterdam

    • Fulltime
    • € 2,645 - 3,289
  8. Culinary Internship I nhow Amsterdam RAI

    nhow Amsterdam RAI, Amsterdam

    • Internship, 32 - 38 hour weekly
    • € 750 - 750
  9. Zelfstandig werkend kok FLOATS by H2OTEL

    FLOATS Hotel, Rotterdam

    • Parttime, 24 - 38 hour weekly
  10. Leerling Kok (vanaf aug/sep 2026)

    Rotterdam Marriott Hotel, Rotterdam

    • Vocational education, 32 hour weekly
    • € 2,040
  11. Keuken Stage

    Rotterdam Marriott Hotel, Rotterdam

    • Internship, 16 - 38 hour weekly
  12. Keukenmedewerker

    Kasteel Doenrade, Doenrade

    • Parttime, 8 - 32 hour weekly
    • € 2,456 - 2,583
  13. Leerling Kok - BBL

    Landgoed Mennorode, Elspeet

    • Parttime, 32 hour weekly
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Kitchen Assistent jobs

Hotel kitchens are fast-paced environments, and kitchen assistants play a critical supporting role. From prepping vegetables to keeping the workspace spotless, you help ensure meals go out on time and to the highest standard.

If you're interested in a behind-the-scenes hospitality role, visit our kitchen assistant job listings or explore similar roles in the food & beverage department

No formal experience is always required, but you’ll need energy, good hygiene habits, and the ability to follow instructions. Many use this as a stepping stone into chef or cook positions.

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