Kitchen Assistent jobs

  1. Medewerker Keuken

    Efteling Wonder Hotel, Kaatsheuvel

    • Parttime, 20 - 32 hour weekly
  2. Medewerker Keuken

    Efteling Loonsche Land, Kaatsheuvel

    • Parttime, 20 - 32 hour weekly
  3. Send me jobs from this search
  4. Medewerker Keuken

    Efteling Bosrijk, Kaatsheuvel

    • Parttime, 20 - 32 hour weekly
  5. Banqueting Kitchen Assistant

    DoubleTree by Hilton Amsterdam Centraal Station, Amsterdam

    • Fulltime
  6. Breakfast Kitchen Assistant

    DoubleTree by Hilton Amsterdam Centraal Station, Amsterdam

    • Fulltime
  7. WE ARE EDN Demi Chef de Partie

    DoubleTree by Hilton Amsterdam Centraal Station, Amsterdam

    • Fulltime
  8. Zelfstandig werkend kok

    Hampshire Hotel Delft Centre, Delft

    • Fulltime
  9. Dishwasher /afwashulp

    NH Maastricht, Maastricht

    • Parttime, 12 - 38 hour weekly
  10. Ontbijt kok

    NH Maastricht, Maastricht

    • Fulltime
    • € 2,204 - 2,433
  11. Medewerker keuken

    Hampshire Hotel Delft Centre, Delft

    • Parttime, 1 - 20 hour weekly
  12. Breakfast Chef

    Hilton Amsterdam Airport Schiphol, Schiphol

    • Fulltime
    • € 2,402 - 2,550
  13. Keuken Stage

    Rotterdam Marriott Hotel, Rotterdam

    • Internship, 16 - 38 hour weekly
  1. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Kitchen Assistent jobs

Hotel kitchens are fast-paced environments, and kitchen assistants play a critical supporting role. From prepping vegetables to keeping the workspace spotless, you help ensure meals go out on time and to the highest standard.

If you're interested in a behind-the-scenes hospitality role, visit our kitchen assistant job listings or explore similar roles in the food & beverage department

No formal experience is always required, but you’ll need energy, good hygiene habits, and the ability to follow instructions. Many use this as a stepping stone into chef or cook positions.

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