Cook jobs

  1. Zelfstandig Werkend Kok - The Harbour Club

    The Harbour Club Vinkeveen, Vinkeveen

    • Fulltime, 38 hour weekly
  2. Zelfstandigwerkend kok (parttime)

    Mercure Hotel Groningen Martiniplaza, Groningen

    • Parttime, 16 - 20 hour weekly
  3. Send me jobs from this search
  4. Independently working cook

    Postillion Hotel Amsterdam, Amsterdam

    • Fulltime, 38 hour weekly
  5. Closing soon
    Chef de Partie - Sazanka Teppanyaki Kitchen

    Hotel Okura Amsterdam, Amsterdam

    • Fulltime
    • € 2,541 - 3,076
  6. Closing soon
    Chef de partie

    Hotel Flora Batava, Nieuwersluis

    • Fulltime
  7. Closing soon
    Chef de Parti Restaurant Maes; ‘Cuisine du Terroir’

    Van Oys, Eijsden

    • Fulltime
  8. Closing soon
    Zelfstandig Werkend Kok

    Restaurant, Hotel & Spa Savarin, Rijswijk

    • Fulltime
  9. Closing soon
    Zelfstandig werkend kok

    Bilderberg Europa Hotel, The Hague

    • Fulltime
  10. Closing soon
    Zelfstandig Werkend Kok (Fulltime/Parttime)

    Hotel De Rustende Jager, Nieuw-Vennep

    • Fulltime
  11. Closing soon
    Zelfstandig werkend kok

    Fort Resort Beemster, Zuidoostbeemster

    • Parttime, 1 - 38 hour weekly
  12. Closing soon
    Zelfstandig werkend kok

    Fort Resort Beemster, Zuidoostbeemster

    • Fulltime
  13. Closing soon
    Zelfstandig werkend kok Parttime of Fulltime

    Hotel Papendal, Arnhem

    • Parttime, 32 - 38 hour weekly
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Cook jobs

Cook positions in the hospitality industry offer a dynamic work environment, where teamwork, timing, and quality come together. You’ll be part of a fast-paced kitchen team preparing dishes for restaurants, room service, or events — often working with fresh ingredients and tailored menus.

Start exploring culinary paths through kitchen assistant jobs or expand your experience with roles in F&B operations that support cross-departmental collaboration.Hotel cook roles offer flexibility, stability, and opportunities to progress into sous chef or head chef positions. Ideal for team players who enjoy service through food.

Be the first one to receive jobs for Cook

(You can unsubscribe by clicking on the link in the email)