Cook jobs

  1. Zelfstandig Werkend Kok

    Hotel Des Indes, The Hague

    • Fulltime
  2. Zelfstandig werkend kok

    Van Der Valk Hotel De Bilt-Utrecht, De Bilt

    • Fulltime
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  4. Leerling Kok

    Van Der Valk Hotel De Bilt-Utrecht, De Bilt

    • Fulltime
  5. Zelfstandigwerkend kok (parttime)

    Mercure Hotel Groningen Martiniplaza, Groningen

    • Parttime, 16 - 20 hour weekly
  6. Zelfstandig Werkend Kok

    Rotterdam Marriott Hotel, Rotterdam

    • Fulltime
    • € 2,645
  7. Chef kok - Zuid Limburg Fulltime

    Hotel Gulpenerland, Gulpen

    • Fulltime
    • € 2,901 - 3,677
  8. Zelfstandig werkend kok

    Blanckthys, Voeren

    • Parttime, 28 - 36 hour weekly
    • € 2,505 - 3,033
  9. Zelfstandig werkend Kok

    Pullman Eindhoven Cocagne, Eindhoven

    • Fulltime
    • € 2,711 - 2,711
  10. Leerling Kok - MBO

    Hotel New York, Rotterdam

    • Parttime, 32 hour weekly
  11. Independent Working Chef

    Hotel New York, Rotterdam

    • Parttime, 24 - 38 hour weekly
  12. Independent Working Chef

    Hotel New York, Rotterdam

    • Fulltime, 24 - 38 hour weekly
  13. Zelfstandig Werkend Kok

    Conferentiehotel Kontakt der Kontinenten, Soesterberg

    • Fulltime
    • € 2,505 - 3,032
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Cook jobs

Cook positions in the hospitality industry offer a dynamic work environment, where teamwork, timing, and quality come together. You’ll be part of a fast-paced kitchen team preparing dishes for restaurants, room service, or events — often working with fresh ingredients and tailored menus.

Start exploring culinary paths through kitchen jobs or expand your experience with roles in F&B operations that support cross-departmental collaboration.Hotel cook roles offer flexibility, stability, and opportunities to progress into sous chef or head chef positions. Ideal for team players who enjoy service through food.

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