Horeca Employee jobs

  1. New
    Chef/ Cook | nhow Amsterdam RAI

    nhow Amsterdam RAI, Amsterdam

    • Fulltime
    • € 2,645 - 3,289
  2. New
    Culinary Internship I nhow Amsterdam RAI

    nhow Amsterdam RAI, Amsterdam

    • Internship, 32 - 38 hour weekly
    • € 750 - 750
  3. Send me jobs from this search
  4. New
    Bartender I Selva

    Selva, Amsterdam

    • Fulltime
  5. New
    Housekeeping Employee

    nhow Amsterdam RAI, Amsterdam

    • Fulltime, 1995 hour weekly
    • € 2,455 - 2,582
  6. New
    Floor Supervisor housekeeping

    nhow Amsterdam RAI, Amsterdam

    • Fulltime
    • € 2,462 - 2,778
  7. New
    Room Service Employee | nhow Amsterdam RAI

    nhow Amsterdam RAI, Amsterdam

    • Fulltime
    • € 2,468 - 2,582
  8. New
    BREAKFAST COOK

    Jan Luyken Amsterdam by Leonardo Hotels, Amsterdam

    • Fulltime
    • € 2,400 - 2,600
  9. New
    F&B EMPLOYEE

    Apollo Hotel Amsterdam, a Tribute Portfolio Hotel, Amsterdam

    • Fulltime
    • € 2,455 - 2,585
  10. New
    Housekeeping associate

    Hotel The James Rotterdam, Rotterdam

    • Parttime, 16 - 24 hour weekly
  11. New
    Housekeeping Medewerker

    Hotel The James Rotterdam, Rotterdam

    • Parttime, 16 - 24 hour weekly
  12. New
    Assistant Banqueting Manager (operations)

    Movenpick Hotel Amsterdam City Centre, Amsterdam

    • Fulltime, 38 hour weekly
  13. New
    Supervisor Restaurant

    Van der Valk Hotel Amsterdam Zuidas, Amsterdam

    • Fulltime
    • € 2,500 - 3,000
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Horeca Employee jobs

"Horeca" is a Dutch term that encompasses the hotel, restaurant, and catering industry. This page focuses on entry-level opportunities within the hotel sector of Horeca, providing a starting point for those interested in a career in hospitality. If you are enthusiastic, have a strong work ethic, and are looking for an entry-level position in a dynamic industry, a Horeca Employee role within a hotel could be a great fit.

What you'll do as a Horeca Employee in a hotel

As a Horeca Employee in a hotel, your responsibilities will vary depending on the specific department. You might work in food and beverage, assisting with service or preparation; in housekeeping, ensuring guest room cleanliness; or in other operational areas, providing support to various teams. This often includes tasks like assisting with food and beverage service, cleaning and preparing guest rooms, or providing support to other hotel departments.For those interested in specializing within the hotel environment, roles in F&B Employee Jobs offer more focused career paths. You can also explore opportunities in Housekeeping to find more suitable positions.

The qualities of a successful Horeca Employee in a hotel

Successful Horeca Employees in a hotel setting possess a positive attitude, a strong work ethic, and a willingness to learn. They are also team players, have good communication skills, and are dedicated to providing excellent customer service.

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