Horeca Employee jobs

  1. Restaurant Manager

    Hampshire Hotel Delft Centre, Delft

    • Fulltime
  2. Housekeeping Management Intern

    Park Plaza Amsterdam Airport, Lijnden

    • Internship, 38 hour weekly
  3. Send me jobs from this search
  4. Housekeeping medewerker Ochtendpoets

    Van Oys, Eijsden

    • Parttime, 8 - 20 hour weekly
  5. Zelfstandig Ontbijt Medewerker

    Westcord Hotel Delft, Delft

    • Parttime, 38 hour weekly
  6. Zelfstandig Ontbijt Medewerker

    Westcord Hotel Delft, Delft

    • Fulltime, 38 hour weekly
  7. Allround Medewerk(st)er bedieing

    Hotel Spaander, Volendam

    • Parttime, 4 - 24 hour weekly
    • € 15 - 17
  8. Shift Leader All-Round

    Moxy/Residence Inn The Hague, The Hague

    • Fulltime
  9. Kitchen Steward - 0 Hours

    Park Plaza Utrecht, Utrecht

    • Parttime, 8 - 32 hour weekly
  10. Meeting & Events Sales Executive (tijdelijk/interim)

    Hotel Blendin Bloemendaal, Overveen

    • Interim, 30 - 38 hour weekly
  11. Kok Oproepkracht

    PLAZA Premium Grand Winston, Rijswijk

    • Parttime, 1 - 32 hour weekly
  12. Bartender - Specht Bar & Lounge

    Renaissance Amsterdam Hotel, Amsterdam

    • Fulltime
  13. Sr. Housekeeping Medewerker

    Utrecht City Apartments, Utrecht

    • Parttime, 28 - 30 hour weekly
    • € 2,505 - 2,583
  1. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Horeca Employee jobs

"Horeca" is a Dutch term that encompasses the hotel, restaurant, and catering industry. This page focuses on entry-level opportunities within the hotel sector of Horeca, providing a starting point for those interested in a career in hospitality. If you are enthusiastic, have a strong work ethic, and are looking for an entry-level position in a dynamic industry, a Horeca Employee role within a hotel could be a great fit.

What you'll do as a Horeca Employee in a hotel

As a Horeca Employee in a hotel, your responsibilities will vary depending on the specific department. You might work in food and beverage, assisting with service or preparation; in housekeeping, ensuring guest room cleanliness; or in other operational areas, providing support to various teams. This often includes tasks like assisting with food and beverage service, cleaning and preparing guest rooms, or providing support to other hotel departments.For those interested in specializing within the hotel environment, roles in F&B Employee Jobs offer more focused career paths. You can also explore opportunities in Housekeeping to find more suitable positions.

The qualities of a successful Horeca Employee in a hotel

Successful Horeca Employees in a hotel setting possess a positive attitude, a strong work ethic, and a willingness to learn. They are also team players, have good communication skills, and are dedicated to providing excellent customer service.

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