Horeca Employee jobs

  1. Allround hospitality medewerker Hotel Gulpenerland

    Hotel Gulpenerland, Gulpen

    • Parttime, 4 - 32 hour weekly
    • € 2,463 - 2,778
  2. Junior Chefkok

    Blanckthys, Voeren

    • Fulltime
    • € 2,645 - 3,289
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  4. Welcomer Frontoffice

    Mercure Hotel Tilburg Centrum, Tilburg

    • Fulltime
  5. Barkeeper (32-38 uur)

    Hotel Papendal, Arnhem

    • Fulltime
  6. Medewerker Bediening - oproepkracht/flexer

    Hotel Papendal, Arnhem

    • Side job, 3 hour weekly
  7. F&B Supervisor

    ID Aparthotel, Amsterdam

    • Fulltime
  8. Dishwasher

    Carlton President, Utrecht

    • Parttime, 8 - 24 hour weekly
  9. Medewerker Ontbijt & Bediening

    Carlton President, Utrecht

    • Parttime, 8 - 38 hour weekly
  10. F&B Supervisor

    Westcord Fashion Hotel Amsterdam, Amsterdam

    • Fulltime, 32 - 38 hour weekly
  11. Restaurant & Banqueting Manager

    Van der Valk Hotel Eindhoven, Eindhoven

    • Fulltime
  12. Medewerker bediening F&B - Stadsvilla Mout Den Haag

    Buitenplaats de Bergse Bossen, Driebergen-Rijsenburg

    • Parttime, 8 - 38 hour weekly
  13. Medewerker bediening F&B - Stadsvilla Mozaic Den Haag

    Buitenplaats de Bergse Bossen, Driebergen-Rijsenburg

    • Parttime, 8 - 38 hour weekly
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Horeca Employee jobs

"Horeca" is a Dutch term that encompasses the hotel, restaurant, and catering industry. This page focuses on entry-level opportunities within the hotel sector of Horeca, providing a starting point for those interested in a career in hospitality. If you are enthusiastic, have a strong work ethic, and are looking for an entry-level position in a dynamic industry, a Horeca Employee role within a hotel could be a great fit.

What you'll do as a Horeca Employee in a hotel

As a Horeca Employee in a hotel, your responsibilities will vary depending on the specific department. You might work in food and beverage, assisting with service or preparation; in housekeeping, ensuring guest room cleanliness; or in other operational areas, providing support to various teams. This often includes tasks like assisting with food and beverage service, cleaning and preparing guest rooms, or providing support to other hotel departments.For those interested in specializing within the hotel environment, roles in F&B Employee Jobs offer more focused career paths. You can also explore opportunities in Housekeeping to find more suitable positions.

The qualities of a successful Horeca Employee in a hotel

Successful Horeca Employees in a hotel setting possess a positive attitude, a strong work ethic, and a willingness to learn. They are also team players, have good communication skills, and are dedicated to providing excellent customer service.

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