Hotel jobs Maastricht-Airport

  1. New
    Zelfstandig werkend kok | Maes

    Van Oys, Eijsden

    • Fulltime
  2. New
    Chef de Parti Restaurant Maes; ‘Cuisine du Terroir’

    Van Oys, Eijsden

    • Fulltime
  3. New
    Tuinman

    Van Oys, Eijsden

    • Fulltime
  4. New
    Portier | Front Office, Van Oys Maastricht Retreat

    Van Oys, Eijsden

    • Parttime, 24 - 36 hour weekly
  5. New
    Medewerker Front Office

    Crowne Plaza Maastricht, Maastricht

    • Fulltime
    • € 2,468
  6. New
    Gastheer/gastvrouw | Create by Guido Braeken

    Van Oys, Eijsden

    • Fulltime
    • € 3,100 - 3,400
  7. New
    Restuarant & Banqueting Manager

    Amrâth Grand Hotel de l'Empereur, Maastricht

    • Fulltime
    • € 3,078 - 3,606
  8. New
    Stage Front Office, Guest Relations & F&B – 5-sterren hotel

    Hotel Maison Maastricht Centrum, Maastricht

    • Internship, 38 hour weekly
    • € 750 - 750
  9. New
    Night Receptionist

    Nasec Maastricht Centrum, Maastricht

    • Parttime, 8 - 24 hour weekly
  10. Housekeeping employee

    Amrâth Hotel DuCasque, Maastricht

    • Parttime, 10 - 25 hour weekly
    • € 2,468 - 2,562
  11. Housekeeper Amrâth Hotel Bigarré

    Amrâth Hotel Bigarré, Maastricht

    • Parttime, 15 - 25 hour weekly
    • € 2,462 - 2,562
  12. Allround Medewerker m/v Weekend

    Ibis budget Stein Maastricht, Stein

    • Parttime, 8 - 20 hour weekly
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Hotel jobs Maastricht-Airport

Maastricht Airport is home to several hotels that serve travelers, pilots, and event guests. Hotel job roles here typically include night receptionists, cleaning crew, and food & beverage support — often with early or flexible shifts.

You can also explore more regional opportunities in Maastricht or smaller hotel markets like Meerssen. Airport hotels are ideal for professionals who enjoy fast-paced environments and interacting with international guests.