Maître d'hôtel jobs

  1. New
    F&B Trainee

    Novotel Amsterdam City, Amsterdam

    • Fulltime, 38 hour weekly
    • € 750 - 750
  2. New
    Bartender

    Hotel New York, Rotterdam

    • Parttime, 21 - 38 hour weekly
  3. Send me jobs from this search
  4. New
    Bartender

    Hotel New York, Rotterdam

    • Fulltime, 21 - 38 hour weekly
  5. New
    F&B Management Stagiair

    The Lobby Fizeaustraat, Amsterdam

    • Internship, 32 - 40 hour weekly
    • € 800 - 950
  6. New
    Waiter - Breman Brasserie

    Ibis Amsterdam Centre Stopera, Amsterdam

    • Fulltime, 32 - 38 hour weekly
    • € 2,500 - 2,500
  7. New
    F&B Supervisor

    ibis Amsterdam City West, Amsterdam

    • Fulltime
  8. New
    Team Member Stewarding - Flexible / On-Call

    TRIBE Den Haag Centraal, The Hague

    • Parttime, 8 - 38 hour weekly
    • € 2,488 - 2,582
  9. New
    Restaurant-manager

    Golden Tulip Ampt van Nijkerk, Nijkerk

    • Fulltime
  10. New
    F&B Stage - Allround Service/Management

    Volkshotel, Amsterdam

    • Internship, 16 - 38 hour weekly
  11. Medewerker Bediening

    The Market Hotel by WestCord, Groningen

    • Parttime, 16 - 32 hour weekly
  12. Cook

    ibis Schiphol Amsterdam Airport, Badhoevedorp

    • Fulltime, 30 - 38 hour weekly
    • € 2,619 - 2,619
  13. Medewerker bediening

    Hampshire Hotel Delft Centre, Delft

    • Fulltime, 24 - 38 hour weekly
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Maître d'hôtel jobs

A maître d'hôtel leads the front-of-house team in a hotel restaurant, creating an exceptional guest experience. From managing reservations to overseeing service staff, this is a role of leadership, poise, and precision.

Most maître d’s have prior experience in fine dining or luxury hospitality. Interested in taking the next step? Browse our restaurant job opportunities or explore manager-level vacancies

This position is perfect for those with strong people skills, attention to detail, and a talent for team leadership. It offers excellent upward mobility within hotel food & beverage operations.

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