Food jobs

  1. New
    Waiter/Waitress

    Ambassade Hotel, Amsterdam

    • Parttime, 4 - 24 hour weekly
    • € 2,585
  2. New
    Houseman

    Ambassade Hotel, Amsterdam

    • Parttime, 16 - 32 hour weekly
    • € 15
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  4. New
    Hotel Operations Manager (m/f/d)

    Ruby Tessa Rotterdam, Rotterdam

    • Fulltime
  5. New
    Breakfast & Kitchen Host (m/f/d) - Ruby Emma - Design Hotel

    Ruby Emma Amsterdam, Amsterdam

    • Fulltime
  6. New
    Bar Back

    W Amsterdam, Amsterdam

    • Fulltime
  7. New
    Hostess

    W Amsterdam, Amsterdam

    • Fulltime
  8. New
    Stewarding Medewerker (Afwasser) Oproep

    IntercityHotel Amsterdam Airport, Hoofddorp

    • Side job, 1 - 24 hour weekly
  9. New
    Breakfast Chef

    De Kastanjehof, Lage Vuursche

    • Parttime, 24 - 38 hour weekly
    • € 2,400 - 2,600
  10. New
    Chef de Partie

    Park Plaza Amsterdam Airport, Lijnden

    • Fulltime, 38 hour weekly
  11. New
    Hoofd Schoonmaak (NL)

    Van der Valk Hotel Den Haag-Wassenaar, Wassenaar

    • Parttime, 30 - 40 hour weekly
    • € 2,600 - 2,800
  12. New
    Souschef

    Inntel Hotels Amsterdam Landmark, Amsterdam

    • Fulltime
  13. New
    Food&Beverage (Internship)

    Inntel Hotels Amsterdam Landmark, Amsterdam

    • Internship, 30 - 38 hour weekly
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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