Food jobs

  1. New
    (Demi) Chef de Partie

    INK Hotel Amsterdam, Amsterdam

    • Fulltime
    • € 2,500 - 3,000
  2. New
    Internship: Food & Beverage (F&B)

    INK Hotel Amsterdam, Amsterdam

    • Internship, 30 - 38 hour weekly
    • € 750
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  4. New
    Pastry Chef de Partie

    Amstel Hotel, Amsterdam

    • Fulltime
  5. New
    Afwasser Bistro LOF (fulltime of parttime)

    Parc Broekhuizen, Leersum

    • Fulltime, 40 hour weekly
  6. New
    Housekeeping Employee Parttime

    Highland Group, Amsterdam

    • Parttime, 4 - 24 hour weekly
  7. New
    Housekeeping Employee, Amsterdam

    Mister Highland Hotel, Amsterdam

    • Parttime, 16 - 38 hour weekly
  8. New
    Fulltime Housekeeping Employee, Amsterdam

    The Highlander, Amsterdam

    • Fulltime, 16 - 30 hour weekly
  9. New
    Breakfast Attend 14-21 hours

    Hotel Sint Nicolaas, Amsterdam

    • Parttime, 14 - 21 hour weekly
    • € 15
  10. New
    Housekeeping/Public Area Associate

    Corendon Amsterdam Schiphol Airport, Badhoevedorp

    • Fulltime, 1 - 40 hour weekly
  11. New
    Zelfstandig werkend kok | PT

    Hotel Monastere Maastricht, Maastricht

    • Parttime, 7 - 38 hour weekly
  12. New
    Houseman/Runner | Fulltime

    Hotel van de Vijsel, Amsterdam

    • Fulltime
  13. New
    F&B Employee

    Hotel Monastere Maastricht, Maastricht

    • Parttime, 4 - 32 hour weekly
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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