Food jobs

  1. New
    Ontbijt-/lunch bedieningsmedewerker

    Van der Valk Hotel Gilze-Tilburg, Gilze

    • Parttime, 24 - 38 hour weekly
  2. New
    Medewerker bediening

    Van der Valk Hotel Gilze-Tilburg, Gilze

    • Parttime, 12 - 38 hour weekly
  3. Send me jobs from this search
  4. New
    Commis de Cuisine - Cook

    Pestana Amsterdam, Amsterdam

    • Fulltime
  5. New
    Waiter | 0 hour contract

    Pestana Amsterdam, Amsterdam

    • Parttime, 8 - 38 hour weekly
  6. New
    Senior medewerker bediening

    Van der Valk Hotel Gilze-Tilburg, Gilze

    • Parttime, 16 - 38 hour weekly
  7. New
    Ontbijtkok

    Van der Valk Hotel Gilze-Tilburg, Gilze

    • Parttime, 24 - 38 hour weekly
  8. New
    Housekeeping - Public Area Attendant

    Ambassade Hotel, Amsterdam

    • Parttime, 8 - 40 hour weekly
    • € 2,500 - 2,600
  9. New
    Breakfast & lunch employee

    Ambassade Hotel, Amsterdam

    • Parttime, 4 - 40 hour weekly
    • € 2,500 - 2,600
  10. New
    Housekeeper/Roomattendant

    Ambassade Hotel, Amsterdam

    • Parttime, 16 - 32 hour weekly
    • € 15
  11. New
    F&B Supervisor

    Ambassade Hotel, Amsterdam

    • Fulltime
    • € 2,600 - 2,800
  12. New
    Waiter/Waitress

    Ambassade Hotel, Amsterdam

    • Parttime, 16 - 40 hour weekly
    • € 15
  13. New
    Independent Chef de Partie

    Ambassade Hotel, Amsterdam

    • Fulltime
    • € 2,550 - 2,750
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Food jobs

Working in food service within a hotel offers exciting opportunities, from breakfast shifts to fine dining dinners. Whether you're taking guest orders, preparing plates, or managing buffets, your contribution shapes the entire guest experience.

There are a variety of food-related roles to consider. You might work in the kitchen or on the restaurant floor. For example, many candidates start in hotel restaurant jobs before moving into specialist areas. Others explore food & beverage operations with the chance to grow into supervisory roles.

Food jobs in hospitality offer structure, career growth, and variety. With strong teamwork skills and a service mindset, you’ll be set up for success.

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