Horeca Employee jobs

  1. Schoonmaker Inntel Hotels

    Inntel Hotels Utrecht Centre, Utrecht

    • Parttime, 1 - 38 hour weekly
  2. Cleaner Inntel Hotels

    Inntel Hotels Utrecht Centre, Utrecht

    • Parttime, 1 hour weekly
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  4. Algemene Dienst/Public area cleaner

    Inntel Hotels Utrecht Centre, Utrecht

    • Parttime, 1 - 30 hour weekly
  5. Bartender / Gastheer (m/v) Word het gezicht van THE BAR

    Grand Hotel De Draak, Bergen op Zoom

    • Fulltime
    • € 2,400 - 2,750
  6. Allround F&B medewerker

    Stayokay Rotterdam, Rotterdam

    • Side job, 1 - 24 hour weekly
  7. Toffe bijbaan restaurant Gestrand op Camping de Lakens

    Camping de Lakens, Overveen

    • Parttime, 5 - 38 hour weekly
  8. Medewerker Horeca Camping de Lakens

    Camping de Lakens, Overveen

    • Parttime, 5 - 38 hour weekly
  9. Medewerker spoelkeuken

    Hampshire Hotel Delft Centre, Delft

    • Parttime, 4 hour weekly
  10. Senior Chef de Partie

    Park Plaza Vondelpark, Amsterdam

    • Fulltime, 38 hour weekly
  11. Sous Chef

    Park Plaza Amsterdam Airport, Lijnden

    • Fulltime, 38 hour weekly
  12. Kitchen Steward

    The Lobby Nesplein, Amsterdam

    • Parttime, 1 - 40 hour weekly
  13. Casual Breakfast Employee

    DoubleTree by Hilton Amsterdam Centraal Station, Amsterdam

    • Fulltime
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Horeca Employee jobs

"Horeca" is a Dutch term that encompasses the hotel, restaurant, and catering industry. This page focuses on entry-level opportunities within the hotel sector of Horeca, providing a starting point for those interested in a career in hospitality. If you are enthusiastic, have a strong work ethic, and are looking for an entry-level position in a dynamic industry, a Horeca Employee role within a hotel could be a great fit.

What you'll do as a Horeca Employee in a hotel

As a Horeca Employee in a hotel, your responsibilities will vary depending on the specific department. You might work in food and beverage, assisting with service or preparation; in housekeeping, ensuring guest room cleanliness; or in other operational areas, providing support to various teams. This often includes tasks like assisting with food and beverage service, cleaning and preparing guest rooms, or providing support to other hotel departments.For those interested in specializing within the hotel environment, roles in F&B Employee Jobs offer more focused career paths. You can also explore opportunities in Housekeeping to find more suitable positions.

The qualities of a successful Horeca Employee in a hotel

Successful Horeca Employees in a hotel setting possess a positive attitude, a strong work ethic, and a willingness to learn. They are also team players, have good communication skills, and are dedicated to providing excellent customer service.

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