Kitchen Assistent jobs

  1. Medewerker Keuken - Oproepkracht - Landgoed Altenbroek

    Landgoed Altenbroek, Voeren

    • Side job, 8 - 24 hour weekly
  2. Zelfstandig Werkend Kok

    Westcord Fashion Hotel Amsterdam, Amsterdam

    • Fulltime, 32 - 38 hour weekly
  3. Send me jobs from this search
  4. Cook

    The Rebyl Nijmegen A Tribute Portfolio, Nijmegen

    • Fulltime, 38 hour weekly
  5. Closing soon
    Chef de Partie

    Radisson Hotel Amsterdam Schiphol Airport Hoofddorp, Hoofddorp

    • Fulltime
  6. Banqueting/MEP Chef

    Hotel New York, Rotterdam

    • Fulltime, 30 - 38 hour weekly
  7. Banqueting/MEP Chef

    Hotel New York, Rotterdam

    • Parttime, 30 - 38 hour weekly
  8. Closing soon
    Ontbijt Kok (Fulltime of PT)

    Bilderberg Garden Hotel, Amsterdam

    • Fulltime
  9. Chef de Partie

    WestCord ART Hotel Amsterdam, Amsterdam

    • Parttime, 32 - 38 hour weekly
  10. Chef de Partie

    WestCord ART Hotel Amsterdam, Amsterdam

    • Fulltime, 32 - 38 hour weekly
  11. Closing soon
    Hulp Kok Weekenden

    The Market Hotel by WestCord, Groningen

    • Parttime, 30 - 32 hour weekly
  12. Closing soon
    Zelfstandig kok (38 uur)

    Hotel van Saaze, Kraggenburg

    • Fulltime
  13. Closing soon
    zelfstandig werkend kok

    Hotel Amsterdam - De Roode Leeuw, Amsterdam

    • Fulltime
  1. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Kitchen Assistent jobs

Hotel kitchens are fast-paced environments, and kitchen assistants play a critical supporting role. From prepping vegetables to keeping the workspace spotless, you help ensure meals go out on time and to the highest standard.

If you're interested in a behind-the-scenes hospitality role, visit our kitchen assistant job listings or explore similar roles in the food & beverage department

No formal experience is always required, but you’ll need energy, good hygiene habits, and the ability to follow instructions. Many use this as a stepping stone into chef or cook positions.

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