Roomservice jobs

  1. New
    Medewerker bediening fulltime

    Mercure Hotel Groningen Martiniplaza, Groningen

    • Fulltime
  2. New
    Medewerker bediening (+/- 20 uur per week)

    Mercure Hotel Groningen Martiniplaza, Groningen

    • Parttime, 20 hour weekly
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  4. New
    leerling en stagiaires gastheer / gastvrouw

    de Baak Seaside, Noordwijk

    • Internship, 38 hour weekly
    • € 500
  5. New
    Restaurant Bar Medewerker

    de Baak Seaside, Noordwijk

    • Fulltime
    • € 2,402 - 2,710
  6. New
    Oproepkracht gastheer/gastvrouw

    de Baak Seaside, Noordwijk

    • Parttime, 8 - 38 hour weekly
    • € 2,404 - 2,710
  7. New
    Breakfast employee PT/FT

    Hampton by Hilton Amsterdam Centre East, Amsterdam

    • Fulltime
  8. New
    Bartender/Barista Parttime

    Tribe Amsterdam City, Amsterdam

    • Parttime, 1 - 30 hour weekly
  9. New
    Bartender - Mondi

    Corendon Amsterdam Nieuw West, Amsterdam

    • Fulltime, 30 - 38 hour weekly
  10. New
    All-around F&B Associate

    Corendon Amsterdam Schiphol Airport, Badhoevedorp

    • Fulltime, 16 - 38 hour weekly
  11. New
    F&B Supervisor

    Crowne Plaza Utrecht Central Station, Utrecht

    • Fulltime
  12. New
    F&B Employee

    Hotel Monastere Maastricht, Maastricht

    • Parttime, 4 - 32 hour weekly
  13. New
    In Room Dining Attendant

    W Amsterdam, Amsterdam

    • Fulltime
    • € 2,396
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Roomservice jobs

Room service staff are responsible for delivering food and amenities directly to guest rooms, offering comfort, convenience, and personalized care. These roles require punctuality, discretion, and an understanding of hotel standards. It’s a behind-the-scenes job that has a big impact on guest satisfaction.

Check for restaurant and F&B roles that include room service responsibilities or explore support service jobs in larger hotel environments.These positions often involve working closely with the kitchen and front office teams. If you enjoy service with a side of logistics, room service jobs offer a unique perspective on hotel operations.

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